Point of sale · Kitchen display
Pantry POS runs your counter, tables and kitchen screens on the tablets you already have. Set up your restaurant in minutes.

Big buttons built for tablets. Dine-in, takeaway and tabs, with modifiers, notes and allergies.
Orders land on the right station — grill, cold, bar — the moment they're sent. Tick off each portion.
Every register and kitchen screen shares the same live orders. No double entry, no lost tickets.
Drag tables into place, set seats and areas, and see at a glance what's preparing, ready or waiting to be paid.
Add items, prices, categories and kitchen stations yourself. Mark anything sold out in one tap.
Each staff member unlocks the register with their own 4-digit PIN, so every action is logged against a name.
Create your account and name your restaurant. You become the owner.
Enter your items and prices, lay out the floor, and give each staff member a PIN.
Log in on the register. On each kitchen tablet, type the 6-letter pairing code — done.
Card payments and kitchen printers are not connected yet — orders, tables and kitchen screens are fully working. Paid plans will be announced before they start.